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Fermenting Change

It’s Not So Hard to do a Little More Jewish, & a Little More Sustainable—One Pickle at a Time!

Join us for a hands-on and thought-provoking evening with Joanna Kobylivker from Adamah (Learn more about Joanna & Adamah here) alongside Dena Schusterman, as they explore the theme: "It’s Not So Hard"—because taking small steps toward a more Jewish life and a more sustainable world is easier than you think!


What to Expect:

  • Engaging conversation on how simple it can be to infuse more Judaism into your daily life.

  • Practical ways to be more eco-conscious, from conservation to recycling.

  • A fun, interactive vegetable pickling workshop - Cuz’ it’s not so hard!

Come for the learning, stay for the pickling, and leave with a fresh perspective on how small changes can make a big impact. It’s not so hard—so why not start now?



The Details

Where

Jeff’s Place at Chabad Intown
730 Ponce De Leon Place NE, Atlanta, GA 30306

When

April 29
7:00-8:30pm

Cost

$18/person


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April 24

Why The Jews? Part 1

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May 1

Why The Jews? Part 2